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Từ điển Oxford Learners Wordfinder Dictionary
fricassee


I - noun
pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings
Hypernyms:
stew
Hyponyms:
chicken stew, turkey stew

II - verb
make a fricassee of by cooking
- fricassee meats
Topics:
cooking, cookery, preparation
Hypernyms:
cook
Verb Frames:
- Somebody ----s something
- The chefs fricassee the vegetables

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